Nectar CreekThe Local Dish Updated on February 13, 2020
The Nectar Creek Tap Room is located on the western edge of Philomath, Oregon. Brothers Phil and Nick Lorenz produce small batch handcrafted award-winning meads using local farmstead honeys, fruits, and other ingredients grown right in the Willamette Valley.
True to our beliefs in quality ingredients and hand-crafted products, we have a full food menu made up of locally sourced and house made ingredients to accompany our 24 taps full of our mead, guest beer, guest cider & guest wines.
The beautiful setting, thoughtfully produced food and carefully crafted drinks make our tap room a must see for anyone wanting to enjoy the amazing food and beverage offerings of the Pacific Northwest.
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