Carson’s Bistro is a cozy downtown cafe-style restaurant serving farm-to-table food made from scratch. We source ingredients directly from local Southern Oregon farmers and artisan producers to assure fresh, high quality
(Temporarily Closed) Meriwether’s is temporarily closed during construction of their new rooftop garden restaurant. Tentative opening Spring 2020! One way to make sure you’re cooking with the freshest ingredients.
Morning Glory Cafe creates all their dishes from scratch using only pure and whole ingredients. We use organic ingredients whenever possible. We support our bountiful foodshed by featuring local and regional products.
Aaron Adams’ plant-based “beneficial bacteria emporium” known as Fermenter is now open with three offerings of dine-in, takeout delicatessen, and sandwich spot for lunch, dinner, and Sunday brunch for take-out
Noisette Pastry Kitchen is located in a quiet tree-lined neighborhood on the edge of downtown Eugene. The sunny cafe, with wide floor to ceiling windows and plenty of seating, straddles the line between