- : 5:00 pm - 9:00 pmMon5:00 pm - 9:00 pmTue5:00 pm - 9:00 pmWed5:00 pm - 9:00 pmThu5:00 pm - 9:00 pmFri5:00 pm - 10:00 pmSat5:00 pm - 10:00 pmSunClosedCategory: RestaurantsAbout Us:
At Noble Rot Wine Bar, with its own 3,000-foot rooftop organic garden, the house-grown produce could not be fresher. In addition to what is on the plate, patrons can relish the interplay between garden and bar when herbs and fruits play together in Noble Rot’s signature cocktails. Their 300+ bottle wine cellar and 40 wines by the glass are the other stars at this restaurant that boasts the best dining view in Portland.
View A Sample Menu (as of 11/15/17)
Phone: (503) 233-1999Address: 1111 East Burnside St.
Portland, Oregon 97214At Noble Rot Wine Bar, with its own 3,000-foot rooftop organic garden, the house-grown produce could not be fresher. In addition to what is on the plate, patrons can relish the interplay between garden and bar when herbs and fruits play together in Noble Rot’s signature cocktails. Their 300+ bottle wine cellar and 40 wines by the glass are the other stars at this restaurant that boasts the best dining view in Portland. View A Sample Menu (as of 11/15/17) - Category: RestaurantsAbout Us:
(Temporarily Closed) Meriwether’s is temporarily closed during construction of their new rooftop garden restaurant. Tentative opening Spring 2020! One way to make sure you’re cooking with the freshest ingredients is to grow them yourself. Meriwether’s grows the produce it serves at its own Skyline Farm and is proud to be among only a handful of truly farm-to-table restaurants across the country.
Meriwether’s menus are inspired by the Willamette Valley’s peak-of-the-season abundance, matching our harvest with some of the finest raw ingredients in the world, from the farmers, fishers and ranchers of the Pacific Northwest.
Unredeemed gift cards have no expiration and will be honored at the new restaurant when it opens.
Phone: (503) 228-1250Address: 2601 NW Vaughn St.
Portland, Oregon 97210(Temporarily Closed) Meriwether’s is temporarily closed during construction of their new rooftop garden restaurant. Tentative opening Spring 2020! One way to make sure you’re cooking with the freshest ingredients is to grow them yourself. Meriwether’s grows the produce it serves at its own Skyline Farm and is proud to be among only a handful of truly farm-to-table restaurants across the country. Meriwether’s menus are inspired by the Willamette Valley’s peak-of-the-season abundance, matching our harvest with some of the finest raw ingredients in the world, from the farmers, fishers and ranchers of the Pacific Northwest. Unredeemed gift cards have no expiration and will be honored at the new restaurant when it opens. - : 9:00 am - 10:00 pmMon9:00 am - 10:00 pmTue9:00 am - 10:00 pmWed9:00 am - 10:00 pmThu9:00 am - 10:00 pmFri9:00 am - 11:00 pmSat9:00 am - 9:00 pmSunClosedAbout Us:
Serving classic Philly cheesesteaks, hoagies and a rotating line-up of freshly brewed beers in SE Portland since 1987. We added our brewery in 1993 and expanded our taproom in 2012. We serve breakfast, lunch, dinner and drinks.
MONDAYS: 1/2 OFF Cheesesteaks, 5:30-9:00pm
Happy Hour: $3 PINTS, Tues-Fri, 3:00-6:00
BREWERY TAPROOM OPEN FRIDAY-MONDAY, 12-8PM
Phone: (503) 239-8544Address: 6410 SE Milwaukie Ave
Portland, Oregon 97202Serving classic Philly cheesesteaks, hoagies and a rotating line-up of freshly brewed beers in SE Portland since 1987. We added our brewery in 1993 and expanded our taproom in 2012. We serve breakfast, lunch, dinner and drinks. View Menu. MONDAYS: 1/2 OFF Cheesesteaks, 5:30-9:00pm Happy Hour: $3 PINTS, Tues-Fri, 3:00-6:00 BREWERY TAPROOM OPEN FRIDAY-MONDAY, 12-8PM - : ClosedMonClosedTueClosedWed7:00 pm - 10:00 pmThu7:00 pm - 10:00 pmFri7:00 pm - 10:00 pmSat7:00 pm - 10:00 amSunClosedCategory: RestaurantsAbout Us:
Farm Spirit is Portland’s first modernist vegan plant-based tasting menu restaurant, featuring locally grown produce from the Pacific Northwest bioregion. Besides sugar and some spices, all produce is sourced from less than a hundred miles from the restaurant, such as organic farms, Oregon Olive Mill, PSU Farmer’s Market, Freddy Guy hazelnuts and others. They are located in the Buckman neighborhood of SE Portland.
Dinner is offered Wednesday through Saturday by Reservation only for either the Cascadian Tasting Menu in the dining room or the Chef’s Counter Experience at 7:00 pm.
For parties larger than 6 persons, contact hello@farmspiritpdx.com
Address: 1403 SE Belmont Street
Portland, Oregon 97214Farm Spirit is Portland’s first modernist vegan plant-based tasting menu restaurant, featuring locally grown produce from the Pacific Northwest bioregion. Besides sugar and some spices, all produce is sourced from less than a hundred miles from the restaurant, such as organic farms, Oregon Olive Mill, PSU Farmer’s Market, Freddy Guy hazelnuts and others. They are located in the Buckman neighborhood of SE Portland. Dinner is offered Wednesday through Saturday by Reservation only for either the Cascadian Tasting Menu in the dining room or the Chef’s Counter Experience at 7:00 pm. For parties larger than 6 persons, contact hello@farmspiritpdx.com Read our story.
