The Wild Witches Willamette will be hosting our first Mead and Greet, where we invite all of witchy inclination to meet us at meaderies around Oregon. For our July field trip event, we will be returning to Oran Mor Artisan Meadery in Roseburg, OR. Those of us in Salem will meet at the old Value Village Parking lot on the corner of Madrona and Mission street at 2460 Mission St SE, Salem, OR, at 10 am and carpool down to Roseburg, which is about a 2 hr drive. We will arrive at the Meadery around 1 pm. We welcome witches from other parts of Oregon to join us, decked out in your favorite pagan wear. Event will last a few hours, and we will toast to the meadery and enjoy conversation and connection over glasses of mead. Food options will be available.

Have you ever heard of Lintik? It is a must try! Come sample the Straightaway Cocktails lineup from Portland and see for yourself! They are amazing!

The Oregon Brewers Festival will celebrate its 32nd annual event this summer, Wednesday, July 24 to Saturday, July 27 (NOTE: No Sunday this year). The event takes place at Tom McCall Waterfront Park in downtown Portland. Taps are open from Noon to 9pm daily. We’re putting Oregon at the center of this year’s festival! For the first time in the festival’s history, the event will serve craft beers and ciders solely from the great state of Oregon! Explore the variety of flavors and styles created by Oregon craft brewers and cider makers, with 80 breweries and eight cider houses represented. The majority will be pouring first-release products never before tasted. The Oregon Brewers Festival always presents a wide variety of beer styles ranging from Belgians to braggots, cream ales to coffee beers, goses to gluten free, pales to Pilsners, radlers to reds, and sours to stouts. The event also features music, food booths, vendors, a Meet the Brewer Tent, a Brewer’s Dunk Tank, games, and homebrew demonstrations. The Oregon Brewers Festival is not a ticketed event, and there is no admission charge to enter the festival grounds. In order to consume beer, you purchase a tasting package for $20 that includes a 2019 souvenir tasting mug and 10 tasting tokens. Patrons pay four tokens for a full 12 oz mug of beer or cider, or one token for a 3 oz taste. The purchase of mugs and tokens is made on-site (with the exception of a handful of places that will sell them locally up to two weeks prior, follow this event to find out where and when). Additional tokens are $1 apiece. The event is cash-only, with eight ATMs located on-premise. The Oregon Brewers Festival encourages responsible drinking and urges patrons to take the Tri-Met MAX Light Rail, which has a station just one block away from the main entrance. Attendees can also take advantage of the Hopworks Urban Brewery secure bike corral. The Crater Lake Soda Garden provides complimentary handcrafted root beer and soda to minors and designated drivers; minors are allowed into the event all hours when accompanied by a parent. NO ANIMALS ARE ALLOWED. Follow @OregonBrewfest on social media, using hashtags #OBF19. Visit the event website at www.oregonbrewfest.com to learn more.

Each Saturday and Sunday Pix Patisserie offers a formal (but fun!) tea service with seatings at 2PM and 3PM. The $38 menu includes a pot of tea from Townshend’s Tea House and a selection of 14 sweet and savory bite sized treats – think French macarons and mini éclairs, quail eggs in prosciutto and salmon tea sandwiches, and thick, indulgent chocolat chaud! A vegetarian menu is available. Reservations are required and taken through Friday 4PM each week. Call 971-271-7166

Savor summer in the food forest with a delicious dinner prepared by farmer and chef Jessica Dean. Truly from seed to supper, we hope you will be able to taste the dedication and intention that has gone into each bite. All ingredients are sourced from the food forest and from featured local farmer friends. Dinner is paired with wine from Oregon wineries. The evening begins with appetizers and a garden cocktail followed by a stroll through the food forest. Dinner will be served at 7:00 and consists of multiple courses and dessert. Menu to be published one week prior for registered diners.  

Portland Flea is a monthly marketplace of Portland’s best vintage curators, makers, and locally sourced goods, hosted by Rejuvenation in SE Portland. Amazing local food and beverage purveyors brought to you by Renata + Figlia Americana, including a bar with seasonal cocktails, the *BEST* porchetta in PDX, and more. Admission is FREE and open to all ages. Open the last Sunday of the month. > WHEN: LAST SUNDAYS, 11am – 4pm > WHERE: Rejuvenation + Jacobsen Salt Co. on SE 6th & Salmon > WHAT YOU’LL FIND: 60+ vendors popping up monthly selling vintage furniture, decor, clothing, locally made goods, functional art, plants, and more. > PETS: Dogs welcome! > KIDS: YES, this market is fun for all ages. More info + full vendor list | www.pdxflea.com Follow along on Instagram | @PortlandFlea We look forward to spending the last Sunday of the month with you at FLEA. 2019 PRESENTING PARTNERS | Habitat for Humanity Portland/Metro East Figlia Americana Jacobsen Salt Co.

Each Saturday and Sunday Pix Patisserie offers a formal (but fun!) tea service with seatings at 2PM and 3PM. The $38 menu includes a pot of tea from Townshend’s Tea House and a selection of 14 sweet and savory bite sized treats – think French macarons and mini éclairs, quail eggs in prosciutto and salmon tea sandwiches, and thick, indulgent chocolat chaud! A vegetarian menu is available. Reservations are required and taken through Friday 4PM each week. Call 971-271-7166