Dayton, Oregon 97114 United States
Contact the business for changes in hours and service.
Join us for an “al fresco” dinner at the vineyard farmhouse.
Chef Kate Romane and I have been dear friends for many a year, baking and cooking together in Pittsburgh and in Oregon, riding motorcycles, loving life. Kate is an innately talented chef, manifested in her successful restaurants, pop-ups and an invitation to cook for the President and world leaders at the 2009 G8 Summit.
The heat from yesterday’s fire was almost enough to reignite the wood we throw into the oven each morning. Kate and I loved cooking with fire. We built hot fires, watched them become red coals then cooked. We fed a lot of people together at our fire dinners. We catered an entire brunch, yes brunch, with nothing more than a grill. Fire dinner is flame, food, friendship. Join us.
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