Wine. Food. Friends.
Join Bob Tillman, Alta Colina owner and director of winemaking, and his daughter, Maggie Tillman, owner/director of sales & marketing, for this very special Winemaker Dinner at CURRENTS at The Riverhouse. The Tillmans have been visiting Central Oregon for years (they own a house in Sunriver!) and look forward to this dinner with Chef Michael Stanton, a classically trained chef, has 26+ years of experience creating fine French and American cuisine.
Winemaker Dinners are part of Cork & Barrel, a food and wine event series benefiting KIDS Center. Cork & Barrel is presented by Avion Water Company.
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