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Sometimes nothing but a little sweet something will do. Maybe it’s a birthday, anniversary or holiday gift you’re searching for. Maybe it’s a truce offering
- February 6, 2021
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Artisans
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Oregon is increasingly viewed as a supportive haven for women-led companies, especially those that are leading on issues of gender equity, economic empowerment and the
- February 3, 2021
- By Kendra Ackerman
- By Barb Magee
- ● January 6, 2021
Three jam producers rise to the top with their artisanal, locally sourced fruit in jars with flavors like Strawberry Balsamic Pepper and Plenty Spicy Jalapeno.
- January 6, 2021
- By Barb Magee
- By Barb Magee
- ● June 21, 2017
Perhaps the Toasted Baguette and PB&J ice cream on the board at Salt and Straw, Portland's much loved scoop shop, says it all. More people
- June 21, 2017
- By Barb Magee
- By Tricia Drevets
- ● July 13, 2016
The trend is broth-drinking is on the rise and companies are jumping in to meet the consumer demand. Known as a healing ingredient in the
- July 13, 2016
- By Tricia Drevets
- By The Local Dish
- ● June 7, 2016
He didn't have a nonna, but a cooking stint in Italy gave Chef Jeff Gardner the credentials to launch his pasta company.
- June 7, 2016
- By The Local Dish
- By Barb Magee
- ● May 2, 2016
Liz Bretko leads a busy life of grinding her spices by bike and tending her organic farm-centric cafe in Grants Pass, Oregon. You just might
- May 2, 2016
- By Barb Magee
- By Tricia Drevets
- ● April 21, 2016
Three home bakers from Southern Oregon have taken custom cakes to a new edible level. Their exquisite designs are prized year-round at weddings, special events
- April 21, 2016
- By Tricia Drevets
4 Top Portland Chocolate Shops That Soothe The Sweet Tooth
Andrea Vorvick 2/6/2021
Sometimes nothing but a little sweet something will do. Maybe it’s a birthday, anniversary or holiday gift you’re searching for. Maybe it’s a truce offering to get you out of
4 Women-Led Oregon Food Companies To Watch in 2021
Kendra Ackerman 2/3/2021
Oregon is increasingly viewed as a supportive haven for women-led companies, especially those that are leading on issues of gender equity, economic empowerment and the social fabric of communities. This
Fruit in Jars Will Give A Culinary Lift to Your Winter Dishes
Barb Magee 1/6/2021
Three jam producers rise to the top with their artisanal, locally sourced fruit in jars with flavors like Strawberry Balsamic Pepper and Plenty Spicy Jalapeno.
Oregon Craft Food Producers Form Collaboration Culture
Barb Magee 6/21/2017
Perhaps the Toasted Baguette and PB&J ice cream on the board at Salt and Straw, Portland’s much loved scoop shop, says it all. More people want to be part of a
Bare Bones Takes Kettle Success to Midwest
Tricia Drevets 7/13/2016
The trend is broth-drinking is on the rise and companies are jumping in to meet the consumer demand. Known as a healing ingredient in the daily diet, strong bones are sure to follow.
Pasta Gardner Teams Up With Local Farmers
The Local Dish 6/7/2016
He didn’t have a nonna, but a cooking stint in Italy gave Chef Jeff Gardner the credentials to launch his pasta company.
Dreaming Uber Herbal into Reality
Barb Magee 5/2/2016
Liz Bretko leads a busy life of grinding her spices by bike and tending her organic farm-centric cafe in Grants Pass, Oregon. You just might catch her daughter, Be, creating in the kitchen.
Southern Oregon Bakers Showcase Edible Art
Tricia Drevets 4/21/2016
Three home bakers from Southern Oregon have taken custom cakes to a new edible level. Their exquisite designs are prized year-round at weddings, special events and many a child’s birthday party around the region.
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