Oregon Wineries Take Tastings To Virtual Heights
With the coronavirus impacting how just about every sector of society does business, Oregon wineries are responding by going live. Thanks to livestreams and home deliveries, you can experience tastings, ....More
Blue Fox Farm Responds To Pandemic With New Weekly CSA Program
Heroes come in many forms these days. Healthcare workers are at the medical front lines in hospitals and care homes across the country. Food banks run 24 hours to feed ....More
Mother’s Day Brunch Takeout and Delivery On The Menu
Mother's Day is around the corner (May 10). Are you ready? With this near-total disruption to our regular routines, it might not be possible to jump in the car to ....More
Local Meat Farms Offer Grass Fed Options During Food Shortages
Does your Google search include "local meat farms near me"? If yes, you're among a growing consumer base facing shortages and imposed buying limits at grocery stores. The U.S. Department ....More
Elements Tapas Bar Owner, Chris Dennett, Shares Why Local Ingredients Matter
During this pandemic of 2020, buying locally-grown and produced food can be a gateway to a stronger local economy. Several years ago, The Local Dish interviewed Rogue Valley restaurateur, Chris ....More
Why Now Is A Good Time To Join a CSA
Right now, there are so many unknowns. But one thing that isn't unknown is that everyone needs to eat. When you join a CSA you help support the availability of ....More
4 Key Ways to Support Local Businesses Right Now
Many of us right now are struggling with how to manage the change to our lives, but we also want to do what we can to help and support others. ....More
Central Oregon Food Providers Pivot To Takeout
When news of the coronavirus illness first hit, no one could have predicted the impact it would have on food providers, bars, and restaurants around the country. With takeout and ....More
Top Portland Vegan Restaurant Farm Spirit Adds Lunch and Brunch Service
Farm Spirit and Fermenter chef/co-owners Aaron Adams and Scott Winogard expanded their family of restaurants and gave diners more plant-based options at the same time.
17 Oregon Producers Win 2020 Good Food Awards
Oregon craft food and beverage producers took home the 21 wins at this year's Good Food Awards. Here is the list of notable flavors dressed with the iconic blue label on store shelves around the state.
Yachats Brewing + Farm Store Features Tasty Ferments
Every dish on the menu arrives with a topping or side of house-made fermented food...for good health.
Willamette Valley Wineries Host Thanksgiving Open House
Willamette Valley wineries host open houses each year for Thanksgiving weekend. In the event that leftovers, Black Friday, and piles of table linens to wash fail to pique your interest ....More