Day: February 10, 2021

Field and Vine Events Announce Their 2021 Food and Wine Dinner Lineup

Field and Vine Events Announce Their 2021 Food and Wine Dinner Lineup image of field and vine table in vineyard

Chefs Pascal Chureau and Ian Ragsdale share a love of the fresh, seasonal ingredients of the Pacific Northwest, and their eateries, Allium Bistro, Lark Café, and Field & Vine Events, are based on their close relationships with local Willamette Valley farmers and purveyors. The Allium Bistro, offering New American and European cuisine, opened in 2010, […]