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Across the Table, Around the World

March 15 @ 6:00pm-7:30pm

$30 - $35

Sushi Society  

Explore diverse foodways through chef demonstrations, hands-on learning, and delicious flavors—and take some new tastes home to add to your culinary repertoire! Space is limited and preregistration is required. Email lmw[at]uoregon.edu or call 541-346-3030 to register.

Wednesday, March 15

6:00 p.m.

Learn about sushi’s origins and its place in society as a modern dining experience.

Demonstration includes rolling methods, ingredient preparation, cutting technique, and proper condiments. Participants will create their own rolls and enjoy edamame, wakame salad, green tea, and a glass of beer or wine.

$30/person for MNCH members; $35/person for non-members

Details

Date:
March 15
Time:
6:00pm-7:30pm
Cost:
$30 - $35
Event Category:
Website:
http://natural-history.uoregon.edu/across-table-around-world

Venue

Museum of Natural and Cultural History
1680 E. 15th Ave
Eugene,OR97403United States
Phone:
5413463024
Website:
natural-history.uoregon.edu

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